Ticket Sales - Joan Nathan | King Solomon’s Table: A Culinary Exploration of Jewish Cooking from Around the World at Free Library of Philadelphia on Thursday, April 20, 2017

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Joan Nathan | King Solomon’s Table: A Culinary Exploration of Jewish Cooking from Around the World

Date: Thursday, April 20, 2017
Time: 7:30 PM
4/20/2017 4:30:00 PM4/20/2017 4:30:00 PMAmerica/Los_AngelesJoan Nathan | King Solomon’s Table: A Culinary Exploration of Jewish Cooking from Around the World At Free Library of Philadelphia1901 Vine Street, Philadelphia, PA 19103Website: http://libraryphila.tix.com/Event.aspx?EventCode=933816FalseMM/DD/YYYY

Free Library of Philadelphia
1901 Vine Street
Philadelphia, PA 19103
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Phone: (215) 567-4341
Email: authorevents@freelibrary.org
Website: http://www.freelibrary.org/authorevents
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Description
Joan Nathan

Joan Nathan is the author of 11 bestselling culinary guides, including The New American Cooking and Jewish Cooking in America, both of which won James Beard and IACP awards. The latter book was adapted into a PBS series produced by Nathan. A frequent contributor to The New York Times and Bon Appétit, she has appeared on Good Morning America, the Food Network, and NPR’s All Things Considered. In King Solomons Table, Nathan gathers more than 170 recipes that span the millennia and the far reaches of the global Jewish diaspora in a compendium of cooking and culture.


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